A guest should not have to get up from the dining room table unless they are going to the restroom or leaving. True or False?

The statement is true because it emphasizes the importance of providing a comfortable and convenient dining experience for guests. When a guest is seated at the table, they should feel attended to, minimizing unnecessary disruptions. The expectation that they should only get up for restroom use or when leaving underscores a commitment to customer service; it reflects a consideration for the guest's comfort and enhances their overall dining experience. This principle is particularly relevant in full-service restaurants, where the goal is to offer attentive service that allows guests to enjoy their meals without frequent interruptions. Therefore, maintaining table presence until the completion of the dining experience, except for specific necessary reasons, is a crucial aspect of good hospitality.